Ingredients
Equipment
Method
- Preheat the air fryer to 200 °C.
- In a bowl, mix the garlic powder, onion powder, paprika, salt, and black pepper.
- Rub the pork chops with olive oil and coat them with the spice mix.
- Place the pork chops in the air fryer basket in a single layer.
- Cook for 12-15 minutes, flipping halfway through, until they reach an internal temperature of 63 °C.
- Let the pork chops rest for 5 minutes before serving.
Notes
Tip: Serve with a side of steamed vegetables for a complete meal!
