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Delicious air fryer chicken Philly cheesesteak loaded with melted cheese and fresh vegetables.

Air Fryer Chicken Philly Cheesesteak

This Air Fryer Chicken Philly Cheesesteak is a delightful twist on a classic! It's perfect for family dinners, quick to prepare, and absolutely delicious.
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Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Servings: 4 people
Course: Main Course
Cuisine: American
Calories: 420
Ingredients Equipment Method Notes

Ingredients
  

  • 500 g chicken breast diced
  • 1 tablespoon olive oil
  • 1 medium bell pepper sliced
  • 1 medium onion sliced
  • 4 slices provolone cheese
  • 4 rolls hoagie rolls
  • to taste salt and pepper

Equipment

  • Air Fryer

Method
 

  1. Preheat the air fryer to 180 °C.
  2. In a large bowl, combine diced chicken, olive oil, bell pepper, onion, salt, and pepper.
  3. Place the mixture into the air fryer basket and cook for 15 minutes, shaking halfway through.
  4. Once cooked, place the chicken mixture into hoagie rolls and top with provolone cheese.
  5. Return to the air fryer for an additional 3-5 minutes until the cheese is melted.

Notes

Tip: You can add a dash of hot sauce for an extra kick!