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Delicious air fryer corn dogs with a crispy golden exterior and juicy hot dog inside.

Air Fryer Corn Dogs

Hi there! I'm Maya, and I absolutely love creating simple, fun meals for my family. These Air Fryer Corn Dogs are a delightful treat everyone will enjoy!
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Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Servings: 4 persons
Course: Main Course
Cuisine: American
Calories: 300
Ingredients Equipment Method Notes

Ingredients
  

  • 200 g hot dogs cut in half
  • 150 g cornmeal
  • 150 g all-purpose flour
  • 1 tbsp baking powder
  • 1 tsp salt
  • 1 tsp sugar
  • 250 ml milk
  • 2 eggs
  • 8 wooden skewers
  • 1 tbsp oil for brushing

Equipment

  • Air Fryer

Method
 

  1. Preheat the air fryer to 200°C.
  2. In a bowl, mix cornmeal, flour, baking powder, salt, and sugar.
  3. In another bowl, whisk together milk and eggs.
  4. Combine the dry and wet ingredients and mix until smooth.
  5. Insert wooden skewers into the hot dog halves.
  6. Dunk each hot dog in the batter until fully coated.
  7. Brush the air fryer basket with oil.
  8. Place the corn dogs in the air fryer basket in a single layer.
  9. Air fry for 8-10 minutes or until golden brown and cooked through.
  10. Serve hot with your favorite dipping sauce!

Notes

Tip: For extra flavor, add a sprinkle of garlic powder to the batter!