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Delicious air fryer fried deviled eggs topped with a sprinkle of paprika for a flavorful bite.

Air Fryer Fried Deviled Eggs

As a busy mom, I cherish quick and delicious meals that my whole family loves. These Air Fryer Fried Deviled Eggs are always a hit and bring everyone together!
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Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Servings: 4 persons
Course: Snack
Cuisine: American
Calories: 180
Ingredients Equipment Method Notes

Ingredients
  

  • 6 large eggs hard-boiled and peeled
  • 90 g mayonnaise
  • 15 g mustard preferably Dijon
  • 1 g salt to taste
  • 1 g black pepper to taste
  • 100 g panko breadcrumbs
  • 60 ml olive oil for brushing

Equipment

  • Air Fryer

Method
 

  1. Preheat the Air Fryer to 200°C.
  2. Cut the hard-boiled eggs in half and carefully scoop out the yolks into a mixing bowl.
  3. Add mayonnaise, mustard, salt, and pepper to the yolks and mix until smooth.
  4. Fill the egg whites with the yolk mixture.
  5. Dip the filled egg halves in panko breadcrumbs, coating them evenly.
  6. Brush the tops with olive oil and place in the Air Fryer basket.
  7. Air fry for 10-12 minutes or until golden brown and crispy.
  8. Let cool slightly before serving. Enjoy!

Notes

Tip: Try adding a sprinkle of paprika on top for an extra kick.