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Delicious air fryer pizza egg rolls filled with cheesy goodness and savory toppings.

Air Fryer Pizza Egg Rolls

Hi there! I'm Maya, and I'm thrilled to share my Air Fryer Pizza Egg Rolls with you. They're a fun, family-friendly twist on classic pizza that everyone will love!
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Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Servings: 4 persons
Course: Main Dish
Cuisine: American
Calories: 320
Ingredients Equipment Method Notes

Ingredients
  

  • 8 sheets egg roll wrappers
  • 200 g mozzarella cheese, shredded
  • 100 g pepperoni, chopped
  • 150 g pizza sauce for dipping
  • 1 teaspoon Italian seasoning
  • 1 egg, beaten for sealing wrappers
  • 1 tablespoon olive oil for brushing

Equipment

  • Air Fryer

Method
 

  1. Preheat the air fryer to 200°C.
  2. In a bowl, mix the mozzarella cheese, chopped pepperoni, and Italian seasoning.
  3. Lay an egg roll wrapper on a clean surface and place about 2 tablespoons of the cheese mixture in the center. Brush the edges with the beaten egg and fold the wrapper over to seal.
  4. Repeat with remaining wrappers and filling.
  5. Brush the tops of the egg rolls with olive oil and place them in the air fryer basket in a single layer.
  6. Cook for 10 minutes, flip, and cook for another 5-10 minutes until golden brown and crispy.
  7. Serve hot with pizza sauce for dipping.

Notes

Tip: Experiment with different fillings like vegetables or other meats for variety!