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Crispy air fryer pretzel crusted chicken served with a side of tangy dipping sauce.

Air Fryer Pretzel Crusted Chicken

This Air Fryer Pretzel Crusted Chicken is a fun, tasty twist on a family favorite. It’s crispy, flavorful, and perfect for a quick dinner!
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Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Servings: 4 persons
Course: Main Course
Cuisine: American
Calories: 420
Ingredients Equipment Method Notes

Ingredients
  

  • 500 g chicken cut into pieces
  • 100 g pretzel crumbs
  • 1 egg beaten
  • 1 tablespoon olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika

Equipment

  • Air Fryer

Method
 

  1. Preheat the Air Fryer to 180°C.
  2. In one bowl, combine the pretzel crumbs, garlic powder, paprika, salt, and pepper.
  3. In another bowl, beat the egg and set it aside.
  4. Dip each piece of chicken into the egg, then coat it with the pretzel crumb mixture.
  5. Place the coated chicken pieces in the Air Fryer basket and spray lightly with olive oil.
  6. Cook for 20 minutes, flipping halfway through, until the chicken is cooked and crispy.

Notes

Tip: Serve with a side of mustard for dipping for an extra delicious twist!