Ingredients
Equipment
Method
- Preheat the air fryer to 200 °C.
- In a large bowl, toss the radishes with olive oil, sea salt, black pepper, and garlic powder until well coated.
- Place the radishes in the air fryer basket in a single layer.
- Cook for 15-20 minutes, shaking the basket halfway through, until the radishes are golden and crispy.
- Remove from the air fryer and serve warm.
Notes
Tip: For an extra zing, add a squeeze of lemon juice just before serving.
