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Delicious air fryer scallops cooked to perfection, crispy on the outside and tender inside.

Air Fryer Scallops

Hi there! I’m Maya, and I love sharing quick and healthy meals that families can enjoy together. These Air Fryer Scallops are not only delicious but also super simple to make!
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Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Servings: 4 people
Course: Main Course
Cuisine: French
Calories: 220
Ingredients Equipment Method Notes

Ingredients
  

  • 500 g scallops cleaned and patted dry
  • 1 tbsp olive oil
  • 2 cloves garlic minced
  • 1 tsp lemon juice
  • 1 tsp salt to taste
  • 0.5 tsp black pepper to taste
  • 1 tbsp parsley fresh, chopped

Equipment

  • Air Fryer

Method
 

  1. Preheat your air fryer to 200°C.
  2. In a bowl, mix the scallops with olive oil, minced garlic, lemon juice, salt, and black pepper until well coated.
  3. Place the scallops in a single layer in the air fryer basket.
  4. Cook for 6-8 minutes, or until they are golden brown and cooked through.
  5. Sprinkle with fresh parsley before serving.

Notes

Tip: Be careful not to overcrowd the basket for perfectly crispy scallops!