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Deliciously crispy air fryer taquitos loaded with savory fillings and garnished with fresh toppings.

Air Fryer Taquitos

Hello, fellow food lovers! These Air Fryer Taquitos are not only quick to make but also a hit with the whole family. Enjoy perfectly crispy rolls that are ready in no time!
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Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Servings: 4 personnes
Course: Main Course
Cuisine: Mexican
Calories: 420
Ingredients Equipment Method Notes

Ingredients
  

  • 500 g chicken diced
  • 1 tbsp olive oil
  • 8 small tortillas corn or flour
  • 150 g cheese shredded
  • 50 g salsa for filling
  • 1 avocado sliced, for serving
  • 1 lime cut into wedges, for serving

Equipment

  • Air Fryer

Method
 

  1. Preheat the Air Fryer to 180 °C.
  2. In a bowl, mix the diced chicken, olive oil, salsa, and half of the shredded cheese.
  3. Place a small amount of the chicken mixture into each tortilla and roll tightly.
  4. Arrange the taquitos in the Air Fryer basket, making sure not to overcrowd.
  5. Cook for 10 minutes, then flip them over and cook for another 10 minutes until golden brown.
  6. Remove from the Air Fryer and sprinkle with the remaining cheese.
  7. Serve warm with avocado slices and lime wedges.

Notes

Tip: Add a pinch of smoked paprika for a stronger flavor.